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(TRENTON) – Bobolink Dairy & Bakehouse, a New Jersey-based farm and creamery, has earned international recognition by winning a Super Gold award at the prestigious 2025 World Cheese Awards for its original Drumm Cheese.
"Congratulations to Bobolink Dairy & Bakehouse for their well-deserved recognition at the 2025 World Cheese Awards,” said Lieutenant Governor Tahesha Way. “New Jersey is proud to be home to a vibrant agricultural landscape, where talented farmers craft the finest artisan products to be enjoyed around the world.”
Bobolink Dairy & Bakehouse
369 Stamets Road
Milford, New Jersey 08848
(908) 864-7277
info@cowsoutside.com
Organized by the UK-based Guild of Fine Food, the World Cheese Awards is the largest cheese competition globally, drawing entries from 46 countries and judged by 265 international experts. This year’s event was held in Bern, Switzerland, as part of the city’s Capital of Cheese Festival. Judges evaluated cheeses based on appearance, aroma, texture, and flavor. Drumm Cheese stood out among thousands, earning a place in the elite Super Gold category.
“Congratulations to Jonathan and Nina White on Bobolink Dairy & Bakehouse’s Super Gold award,” said Ed Wengryn, New Jersey Secretary of Agriculture. “It’s truly special when the world takes notice and recognizes the exceptional quality of products our New Jersey farmers are bringing to the global stage.”
Bobolink’s Drumm Cheese is a raw-milk, aged cheese known for its aroma, rind, and unique flavor profile. The cheese reflects Bobolink’s use of grass-fed farming practices and artisanal cheesemaking. Earning a Super Gold award places Drumm Cheese among the top cheeses in the world – a prestige honor among many entries. The New Jersey Department of Agriculture is proud of the national recognition of this New Jersey-based dairy.
Drumm Cheese can be purchased directly at their Milford, New Jersey farm store, through other regional farmers markets, and online at cowsoutside.com.
You can also follow Bobolink Dairy and Bakehouse on Facebook and Instagram at Bobolink Dairy and Bakehouse.